Oud Beersel Lambiek 4 Years Beer Box 3,1l

Aged four years pure lambic
The beer ferments spontaneously in a natural way thanks to specific microflora. It matures in wooden barrels for up to 4 years. Lambic is the oldest still existing beer style in Belgium and dates back to before 1300. Until around 1860, lambic was one of the few beers produced in the Brussels region, the Seine Valley and the Payotland.

Spontaneous fermentation goes through different stages, which gives the beer a complex and surprising character. Thanks to aging in wooden barrels, this lambic contains almost no carbon dioxide.

Bag-in-a-box technology allows beer to be drunk up to 4 weeks after opening without compromising its quality.
Quantity: 3.1 liters

Ingredients: water, malt, wheat, hops, yeast

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